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]]>Not only does this waste of food have a direct impact on wallets of consumers – estimated to cost around $1,600 per year for a family of four – it also affects the environment.. Globally, this food waste makes up 8% of global climate pollution every year, as there are many moving parts involved, not simply the decomposition of food, but also wasted water, land, gas, pesticides, and fertilizers. When food has even just a little blemish, it may be sold for as little as 6 cents per pound, or else thrown in one of the world’s many food dumps.
It’s incredible to think that almost 1/3 of food produced is wasted. This means that tons of synthetic pesticides and fertilizers applied to fields is unnecessary. These synthetic chemicals enter our water, soil, and air systems, causing unprecedented health risks, environmental damage, and diseases that could have been mitigated or reduced through safe, sustainable agricultural practices. When people know they are eating organic, they bypass the cosmetic appeal of the food, taking the chance that a twisted carrot will still taste delicious. And guess what – it does! That twisted, ugly food, when produced safely and sustainably, such as with neem-based products, is better for you than that perfectly red and shiny conventional apple. Have you thrown away food today?
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]]>Instead of being rendered indifferent by bleak information relating to worst-case scenarios, we must begin to effectively motivate ourselves and make sure that these situations, whether in 50, 100, or 300 years, never happen. Maybe it is time that fear, emotion and most importantly, positive reinforcement, are included in the rational discussions about climate change. Some people may need rationality, while others may need fear, to understand and act on behalf of Planet Earth. Everyone can be inspired by the prospect of a clean and sustainable future, where natural beauty, vibrancy and health have returned to the world. Instead of describing tales of flooded cities, inhabitable deserts, and forced mass climate migration, some people may be motivated by visions of clean water for everyone, the elimination of polluted air in big cities, and healthy, sustainable food systems free of chemical pesticides. What is an easy way to start saving the planet? Begin to buy local, organic food and learn more about the harmful effects of conventional agriculture.
By utilizing sustainable, organic systems in agriculture, you can help protect the environment while strengthening health for you and your family. Sustainable systems are more efficient at absorbing carbon, support beneficial insects and organisms, and produce healthier food without poisoning the air, water, and soil with poisonous synthetic chemicals. Neem-based pesticides and fertilizers go hand-in-hand with these organic systems, as they promote healthy soil, more nutritious food, and protect crops from pests naturally. The planet is your home, and it is your responsibility to keep it safe, for you and for future generations.
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